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Jun 06, 2023
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BIOL 108 - Human Nutrition
CR: 3
A study of human nutrition, including proteins, fats and other lipids, fiber and other carbohydrates, nucleic acids, and micronutrients such as vitamins, minerals, and cholesterol. Popular fads and controversies in nutrition, such as additives, nutritional supplements, and genetically modified foods will be assessed via the scientific method to show that scientific theories are based on and developed via evidence. This course may not be counted towards the major or minor in biology. V.8a
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